Local multifunctional changing according to the time of day. Modern decoration. Specialties: salad of scallops, shrimp and mozzarella, sliced cod on a bed of boiled potatoes, scrambled eggs with truffles, chicken strips with gravy, beef pure taste, etc. Dining room for about 16 people. Hours: Monday through Thursday from 08:00 to 24:00 pm, Friday 8:00 to 2:30 pm, Saturday from 9:00 to 2:30 pm and Sunday from 10:00 to 24:00 pm.